Elizabeth Dunbar, CEO of the Everson Museum of Art, and Louise Rosenfield, collector and Everson trustee, partnered on a cafe, “Louise.” The cafe is where visitors of the Everson Museum can enjoy beautiful ceramics and good food. Read more »
Syracuse University student cultural organizations served food from around the world in Goldstein Auditorium. They prepared over 800 portions for the Sunday International Festival. Read more »
Eating a meal under harsh fluorescent lights with a multitude of loud conversations around them is not something students think about when they pay for their meal plans at Syracuse University. Read more »
Syracuse University is implementing fingerprint scanning in dining halls for students with unlimited meal plans in order to reduce wait times. Read more »
While the new student center has great potential, SU should have consulted students’ opinions when it came to the newly renovated Schine Student Center’s dining options. Read more »
The dining center will offer Panda Express, CoreLife Eatery, The Halal Shack, Tomato Wheel and Dunkin’ as options, in addition to kiosks from local businesses. Read more »
Syracuse University and dozens of retail institutions have shied away from reusable containers due to the perceived risk of COVID-19 spread. Their policy changes are hurting the environment. Read more »
University officials also provided updates on class scheduling, contact tracing and other coronavirus prevention measures for fall 2020 during Friday's virtual forum. Read more »
Syracuse University officials say they are working with guidance from health agencies to decide whether to cancel 2020 graduation events scheduled for early May.
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With the Schine Student Center under renovations until Aug. 2020, here are some ways to navigate the campus to make sure you can still get your daily college student food. Read more »